Ranch Recipes, Tales & Tails
This is a delightfully beautiful sweet potato casserole with a thick, creamy potato filling and perfectly toasted marshmallows on top. This is such a beautiful dish and the whole family will love it. I didn’t intend on making this recipe. I was grocery shopping at our HEB grocery store for […]
This is the best turkey & stuffing I’ve ever had. I’d never made a stuffed turkey before I met Ty. His Mama, Joy, showed me how. Back home in South Carolina my family would roast a turkey and make a pan of dressing to go along side with it. However, […]
Collard greens are the staple green vegetable in the south. The thick, slightly bitter leaf of the collard is usually cooked with some type of smoked meat. We always served collard greens on New Years with a foil wrapped dollar hidden in the greens for luck, along with black eyed […]
These sliders are so delicious & so easy. Perfect for parties, get togethers, school functions, football games, or just mealtimes with the family. These are a great idea for leftover Thanksgiving turkey, or ham, but they are so delicious you’ll want to make them more than once a year. I […]
Oh my favorite Thanksgiving side dish. This Sweet Potato Casserole is so creamy and delicious with a crunchy, brown sugar & buttered streusel topping. It’s the perfect side dish with your Thanksgiving meal. It’s sweet especially with the tasty topping but it’s not too dessert like, which of course there […]
“What the heck is a Gnocchi anyways?” Ty said. It’s a thick, small, soft, pillowy little potato dumplin’. I love dumplin’s so much, Ty called me dumplin’ sometimes, or biscuit, for the same reason. These gnocchi dumplin’s are made with one of my favorite vegetables, sweet potatoes. And you know […]