Ranch Recipes, Tales & Tails
Down the road from us, there is a great little cajun shack restaurant called Wilfong’s. It’s owned by Stephanie Wilfong. I invited her to be a guest on season 2 of my cooking show, “Southern Fried Skinnyfied,” and this is the main dish we made! This is such a simple, […]
I grew up in South Carolina where grits are a breakfast staple. Add some salt, pepper, butter and mix in your bacon and eggs and I’m a happy girl. My nana would make a huge pot of grits and she cooked them perfectly, not too thick, not too runny, and […]