Author: Paige Murray

Ty’s Grandma’s Stuffed Turkey with Giblet Gravy

This is the best turkey & stuffing I’ve ever had. I’d never made a stuffed turkey before I met Ty. His Mama, Joy, showed me how. Back home in South Carolina my family would roast a turkey and make a pan of dressing to go along side with it. However, […]

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Nana’s Southern Collard Greens

Collard greens are the staple green vegetable in the south. The thick, slightly bitter leaf of the collard is usually cooked with some type of smoked meat. We always served collard greens on New Years with a foil wrapped dollar hidden in the greens for luck, along with black eyed […]

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Turkey (or Ham) Sliders

These sliders are so delicious & so easy. Perfect for parties, get togethers, school functions, football games, or just mealtimes with the family. These are a great idea for leftover Thanksgiving turkey, or ham, but they are so delicious you’ll want to make them more than once a year. I […]

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