By: Paige Murray
“What the heck is a Gnocchi anyways?” Ty said. It’s a thick, small, soft, pillowy little potato dumplin’. I love dumplin’s so much, Ty called me dumplin’ sometimes, or biscuit, for the same reason. These gnocchi dumplin’s are made with one of my favorite vegetables, sweet potatoes. And you know […]
This is basically the best dessert in the world. Any dessert recipe with the word “delight” in it is sure to be delicious. The word delight for usually used for desserts that are usually layered with a type of graham cracker or pecan crust, pudding and cool whip or whip […]
This is such a festive soup for fall, however, I think you’ll enjoy it so much you’ll make it all winter. It’s creamy with the wonderful flavors of rosemary, caramelized onion, garlic, maple & pumpkin pie spice mix. I’m all for simplicity, so I use canned pure pumpkin, not canned […]
I could eat this until corn runs out of my ears! It doesn’t get any better than this corn salad recipe. The freshness of the vegetables, the crispness of the sweet corn & the wonderful flavors of basil & balsamic. This is the perfect, healthy side dish that you won’t […]
I’ve tried out many clili recipes, tasting a few bites and left thinking “hmm this is good, but what could I do differently next time. It’s not quite right.” This recipe is perfect for the kind of chili I love! It will be my go-to chili recipe from now on. […]
I love my clunky, large bread machine. It is so worth finding space for it in my pantry. It makes delicious, homemade bread every time. Here is a delicious recipe for 100% whole wheat bread with honey & olive oil. It’s soft with a crunchy crust and is to die […]