By: Paige Murray
This soup is so so delicious and nourishing filled with shredded chicken, sweet corn, and delicious egg ribbons and of course, Southerned up, with bacon crumbles! Seriously, I made this soup for the family and received raved reviews from the kids, Ty and Mimi & Papa. Papa is old school. […]
A comforting, nourishing, delicious soup made with wild rice, mushrooms, chicken and veggies. This easy soup will be a family favorite. Serve with a side of crusty bread and soak up every last drop! I love this soup recipe! It is so tasty. There is something about the bacon flavor […]
I’m naming this Chili recipe the 4 C’s chili recipe because it’s Chili made with cocoa, cinnamon and cumin! It’s such a delicious, warming chili recipe with all the flavors blended perfectly together for a rich depth! This is SO good with Nana’s Jiffy Cornbread or from scratch Healthy Cornbread […]
No cooking or roasting of the beets is required for this delicious, beautiful beet hummus. Canned beets are used to make this hummus so it’s ready in less than 5 minutes. Serve alongside whole wheat pita chips or veggies for a super healthy appetizer or snack! Training & Eating for […]
A delicious, simple recipe for pork tenderloin with a pecan crust & the most delicious fig sauce made with fig preserves. It is sure to impress! I paired this with Paired with Farmhouse Vineyards Ramble On Red Wine Blend for a complete fancy dinner! Hey ya’ll! I’m Paige Murray and […]
A Classic Southern (South Carolina) recipe with catfish, tomatoes, chilis and bacon. Ty, Oakley and I went fishing a couple days ago on Lake Whitney, Texas with our friends Wes & Cailtin Hitt. We were fishing for striped bass. Ty has just reeled in the largest bass yet when Wes […]