Author: Paige Murray

Chicken & Sweet Corn Stew

This soup is so so delicious and nourishing filled with shredded chicken, sweet corn, and delicious egg ribbons and of course, Southerned up, with bacon crumbles! Seriously, I made this soup for the family and received raved reviews from the kids, Ty and Mimi & Papa. Papa is old school. […]

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Grandmama’s Corn Pudding

This sweet and buttery corn pudding is always one of the favorite dishes on the Holidays. A caramelized edge and a sweet, custard-like corn center makes this corn dish extra special! I always look forward to this side dish every Thanksgiving. My Grandmama used to make it and now my […]

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Jiffy Corn Pudding Casserole

An easy, delicious corn side dish that is perfect for your Holiday table! This dish goes by many names: corn casserole, corn pudding, spoon bread or corn soufflé. It’s a mix between a cornbread and like a corn “bread pudding.” It’s savory, mildly sweet from the Jiffy mix and it’s […]

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Wild Rice & Mushroom Soup

A comforting, nourishing, delicious soup made with wild rice, mushrooms, chicken and veggies. This easy soup will be a family favorite. Serve with a side of crusty bread and soak up every last drop! I love this soup recipe! It is so tasty. There is something about the bacon flavor […]

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4 C’s Chili (Stovetop or Crockpot)

I’m naming this Chili recipe the 4 C’s chili recipe because it’s Chili made with cocoa, cinnamon and cumin! It’s such a delicious, warming chili recipe with all the flavors blended perfectly together for a rich depth! This is SO good with Nana’s Jiffy Cornbread or from scratch Healthy Cornbread […]

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Baked Spaghetti

A twist on the classic spaghetti recipe that makes it hard to ever eat regular spaghetti again! This casserole can easily be doubled for feeding a crowd and everyone loves it! Serve it with some garlic toast and Mama’s Salad Everyone Loves for a complete meal ready in under an […]

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