By: Paige Murray
This is a perfect side dish and a way to upgrade your canned carrots. Sure, you can slice and boil fresh carrots, but sometimes I need something quick and I don’t always have fresh carrots in the fridge. I always keep canned carrots in my pantry for a healthy side […]
A delicious, easy recipe for juicy, bone-in pork chops. Pork chops are very lean and a great, healthy protein option. In 6 oz of meat of a bone-in pork chop there are 240 calories, 27 g protein, 14 g fat and 0 grams carbs. It doesn’t get much easier than […]
Here is a fun, fresh twist on tacos with soy glazed ground beef, quick pickled vegetables and a sriracha yogurt sauce to top it off. It’s easy and ready in about 20 minutes. You can make this healthy by using extra lean ground beef and low-carb, whole wheat tortillas which […]
The TY Ranch carries on a western ranching traditon. The ranch is dark. The moon is about to be replaced by the sun of early, early spring. The stars twinkle in the night sky as the headlights of trucks pulling trailers full of horses make their way down the caleche […]
Let me just say, I spent years trying every chocolate chip cookie recipe I came across in pursuit of finding THE perfect cookie. Well, this one is as close to my idea of perfection as they come; a little crispy around the edges, chewy, gooey and soft in the center. Lindsay […]
Tender, golden crusted chicken covered in a DELICIOUS mushroom gravy sauce has my mouth watering just thinking about it. This is a simple recipe that looks and taste so special. It’s so good I’m making it again tonight. The mushrooms and the sauce are so tasty! We’re all thawed out […]